FOOD FEST 🥗🍛


The Food Fest held on June 14th at KUCTE Anchal College was a culinary delight that brought together students, faculty, and staff to savor a diverse range of flavors and cuisines. 



The event featured an array of food stalls, each offering a unique spread of dishes, from traditional Kerala delicacies to international flavors. The aroma of spices and herbs wafted through the air, tantalizing the taste buds of the attendees, who eagerly sampled the various offerings. The fest was a perfect opportunity for the students to showcase their culinary skills and creativity.

The Food Fest was a huge success, with a large turnout of participants and visitors. The event was organized by the college's culinary club, which put in a lot of effort to ensure that the fest was a memorable one. The stalls were decorated with colorful banners and posters, adding to the festive atmosphere. The attendees were treated to a variety of dishes, including vegetarian and non-vegetarian options, desserts, and refreshing drinks. The Food Fest was a wonderful way to bring the college community together and celebrate the joy of food and cuisine.

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